How the Doner Kebab came to the Rhine
´43, WDR 2012
The film tells about the history of the Doner Kebab and the progress of its success in the German region Rhineland and Ruhr. In portraying two families, one in Cologne and one in Duisburg, who started their Fast Food Restaurants in the 70ties, the film also tells the story of the Turkish Immigration in Germany.
||Gudrun Wolter, WDR